• Preheat oven to 400 F
• Line a dish with parchment or grease
• Add cubes tofu to a large bowl
• Sprinkle 2 tbsp cornstarch, flour, salt, garlic, and pepper
• Close top of bowl with lid or a plate and shake to coat
• Add more cornstarch and shake again
• Spread in a baking dish, bake at 400 F for 25-35 minutes
• Give tofu a shake at 20 minute mark

Orange sauce:

• Combine all ingredients for sauce, except water and cornstarch. Cook sauce over medium heat and bring to a boil
• In a separate bowl, add cornstarch and water and add into boiling sauce
• Mix and cook an additional 2 minutes, Stir well for even thickening
• Taste and adjust salt, sweet, and flavor
• In a mixing bowl, add baked tofu and sauce
• Toss to coat