Chefs directory
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Reserve a chef at no upfront cost and simply pay later when you add meals! Check our menu.
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Flexible booking: Book once or more, no recurring subscription fees. Learn how pricing works.
- Your safety is our top priority: All chefs are insured, undergo ID and criminal background checks, and carry a food safety certificate.
Mytia Crawley
An organized and reliable self – taught chef with a driven passion for creating palate pleasing entrees. Expert knowledge of safety and sanitation standards, with 25 years’ experience in the… Read more
Carrie Primavera
Growing up in an Italian family I don't remember not loving food. In the early 2000's I entertained for friends often in San Francisco and transitioned that love for creating… Read more
Kevin Bugarin
Chef Kevin is a talented chef with experience in private home meal preparation to catering for thousands of guests. He specializes in American barbecue and a constant student of Mexican… Read more
Danae Inman
Cooking is my art and my passion! I love creating dishes that put a smile on people's faces when they eat. I am happy to do special events, cooking classes,… Read more
Elaine Good
"Love your food and love life. I make food that makes you feel good." I am a Personal Chef, a Certified Nutrition Coach, and a deep-to-the-core total foodie (I infuse… Read more
Michael Bushnell
I was born and raised in true Cajun country in the state of Louisiana, where I've been cooking since my early childhood. Since then, I have cooked at many restaurants… Read more
Michelle Wingard Santillan
Hi everyone, I am Michelle and I enjoyed cooking since I was a little girl. Watching my mom, my grand mother, and all her family cooking just for Sunday lunch,… Read more
Jennifer Gold
My culinary journey began with a deep appreciation of food and wine pairings, stemming from my 12-year background in the wine industry. The balance of flavors and the way they… Read more
Baylei Yancey
Hi everyone ! My name is Chef Baylei Yancey & I am from Los Angeles, CA. I have been cooking and inventing for over 11 years. I graduated from culinary… Read more
Lizeth Bejarano
I was lucky enough to grow up in a large family where delicious feasts were at the center of everything! My passion for cooking started in the kitchen with my… Read more
Rick Pettigrew
I was born in Southern California, and raised in the Pacific Northwest where I started my culinary journey as a teenager working at Neapolitan pizzerias. Graduating high school took me… Read more
Jason Echols
I ha e had a passion for cooking ever since I was a little boy preparing meals with my mother. I attended Culinary School right after High School graduation. I’ve… Read more
Mona Kobrossi
With three decades of culinary experience under my apron, I bring a wealth of expertise to the world of cooking. I believe my positive energy and ability to connect with… Read more
Dave Martinez
Although I did not grow up in the kitchen or have an early interest in cooking, food has always been there in the best parts of my life. My culinary… Read more
